GB 5009.141-2016 Translated English of Chinese Standard. GB5009.141-2016: National food safety standard - Determination of allura red in foods

Etukansi
https://www.chinesestandard.net, 21.7.2018 - 9 sivua
This standard specifies the determination method of allura red in soft drinks, hard candy, cakes and ice cream. This standard applies to the determination of allura red in soft drinks, hard candy, cakes and ice cream.
 

Sisältö

Foreword
3
Scope
4
Instruments and equipment
6
Expression of analytical results
9

Yleiset termit ja lausekkeet

Tietoja kirjailijasta (2018)

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