Culinary VietnamGibbs Smith, 1.9.2009 - 224 sivua With the help of the chef and author of Culinary Mexico, explore the tantalizing blend of the fresh, bright, sweet, and hot flavors of Vietnam. |
Kirjan sisältä
Tulokset 1 - 5 kokonaismäärästä 34
... Grilled Pork with Rice Noodles 102 Marinade for Grilled Meats Chicken for Soup or Broth 105 Hue - Style Noodle Soup with Beef , Pork , and Meatballs 106 APPETIZERS , SNACKS & BEVERAGES Grilled Lemongrass Beef Skewers Southern - Style ...
... grilled meats and clay-pot stews. The five spices often vary but usually include star anise, cinnamon, cloves, some kind of pepper (often Sichuan), and anise or fennel seeds. GalaNGal [ Gieng ] Another root in the ginger family ...
... meats and fish dishes. BeTel or PePPer leaF [ la lot ] This heart-shaped ... grilling. NOODLES. There is a wide assortment of noodles available in Vietnamese ... grilled meat dishes like Bun Cha. rice sTicks [ Ban Pho ] These noodles come ...
... GRILLED MEATS ( NUOC SOT ) 47 SOY - LIME DIPPING SAUCE [ NUOC TUONG PHA GUNG. 30 DIPPING SAUCES & CONDIMENTS.
... grilled meats , seafood , poultry , and vegetables . It can be presented in individual dishes for each diner or in a communal bowl . The components are placed sepa- rately in the dish and then mixed together with the end of a chopstick ...
Sisältö
28 | |
48 | |
03 Vietnam Salads 066089pdf | 66 |
04 Vietnam Soups 090113pdf | 90 |
05 Vietnam Beef 114131pdf | 114 |
06 Vietnam Pork 132149pdf | 132 |
07 Vietnam Poultry 150169pdf | 150 |
08 Vietnam Seafood 170191pdf | 170 |
09 Vietnam Rice Banh 192203pdf | 192 |
10 Vietnam Vegetable 204217pdf | 204 |
11 Vietnam Back 218224pdf | 218 |