Gibbs Smith, 1.9.2009 - 224 sivua
With the help of the chef and author of Culinary Mexico, explore the tantalizing blend of the fresh, bright, sweet, and hot flavors of Vietnam.
Tulokset 1 - 5 kokonaismäärästä 65
... 86 SoupS & nooDle DiSheS 90 Chicken and Glass Noodle Soup 94 Beef Noodle Soup 96 Rice Vermicelli with Salad and Herbs 99 Hanoi-Style Grilled Pork with Rice Noodles 102 Chicken for Soup or Broth 105 Hue-Style Noodle Soup with Beef, ...
rice & Banh DiSheS 192 Fragrant Steamed Jasmine Rice 196 Shrimp and Chicken Fried Rice 197 Sizzling Crêpes 202 vegetaBle DiSheS 204 Tofu and Spinach Stir-Fry 208 Pumpkin in Coconut Milk 210 Stir-Fried Green Beans with Chiles 214 Steamed ...
The North has the greatest influence from China and more of a preference for wheat over rice as a food staple than in the south. The food in the north tends to be a bit more austere than its southern counterpart, utilizing a simpler ...
The cooking there is rice-based and includes fresh fruits and a large assortment of vegetables as well as a vast array of seafood delicacies. Outside influences have been freely incorporated into the exuberant cooking of the south.
Substitute other chives or scallions. rice PaDDy herB [ Ngo om or rau om ] Often hard to come by, this exotic herb can be grown in your garden. It has a perfumed cumin-like scent. Used in sour fish soup and sweet and sour dishes, ...
Mitä ihmiset sanovat - Kirjoita arvostelu
SoupS nooDle DiSheS
Beef Noodle Soup
HanoiStyle Grilled Pork with Rice Noodles
Sour Soup with Fish
Vietnamese Beef Stew with Star Anise and Basil
StirFried Beef with Crispy Fried Potatoes