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Organs and pianos:
Landing from ships discharging in the East and West India, Royal
Victoria, Albert, and Tilbury docks, and delivery to vans, craft, or
railway trucks (if at a railway berth) with two weeks' rent from
date of report of vessel

8. d.

.....each. 3 4

Landing and cartage to Oxford street, etc., with a minimum charge
of 6s. 8d...
...each organ..

Landing and cartage to Oxford street, etc., with a minimum charge
of 6s. 8d..

Opening for customs.

Rent per week, after two weeks.
Rent per week, after two weeks.

5 2*

.each piano.. 6 8* ....each..

10

0 4

..each organ.. ..each piano. 0 9 ..each.

Unhousing, if remaining beyond two weeks. Lard in kegs and pails and in tins in cases: Landing from ships discharging in the East and West India Royal Victoria, Albert, and Tilbury docks, opening for customs, and delivery to vans or railway trucks (if at a railway berth), with one week's rent from breaking bulk of vessel.

10

--per ton.. 4 6

Landing and cartage within city limits, with a minimum charge

of 38..

Rent per week, after one week
Additional, if shipped.

-per ton..*10 0
.do..
do

1 0

1 0

When lightered from river or from one dock to another, at consignees' request

Landing, wharfage, and delivery to vans, with one week's rent
from breaking bulk of vessel
Rent per week, after one week

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Cartage within city limits, with a minimum charge of 1s.do..........
Additional, if shipped....

Lard in bladders in casks:

.do....

Landing from ships discharging in the East and West India, Royal Victoria, Albert, and Tilbury docks, opening for customs, and delivery to vans or railway trucks (if at a railway berth), with one week's rent from breaking bulk of vessel

-per ton.. 76 Landing and cartage within city limits, with a minimum charge of 38.

Rent per week, after one week.
Additional, if shipped

240

-per ton..*13 2
...do.... 1
...do.... 1

When lightered from river or from one dock to another, at con-
signees' request-

Landing, wharfage and delivery to vans, with one week's rent
from breaking bulk of vessel.

Rent per week, after one week.

Cartage within city limits with a minimum charge of 1s.
Additional, if shipped...

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Landing from ships discharging in the East and West India, Royal Victoria, Albert, and Tilbury docks, opening for customs, and delivery to vans or railway trucks (if at a railway berth), with one week's rent from breaking bulk of vessel..

--per ton..

Landing and cartage within city limits, with a minimum charge of 38

Rent per week, after one week

Additional, if shipped.

4 6

--per ton..*10 0 ..do... 06 ..do.... 1 0

When lightered from river or from one dock to another, at con-
signees' request-

Landing, wharfage, and delivery to vans, with one week's rent
from breaking bulk of vessel

Rent per week, after one week

-per ton..
..do....

7 6

0

6

Cartage within city limits, with a minimum charge of 1s.. do....
Additional, if shipped...

26

..do....

1 0

Bacon in boxes:

Landing from ships discharging in the East and West India, Royal Victoria, Albert, and Tilbury docks, opening for customs, and delivery to vans or railway trucks (if at a railway berth), with one week's rent from breaking bulk of vessel.

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*When delivery is taken at either East Smithfield or Commercial Road depots, an allowance will be made off these rates for cartage; the minimum charge will be 28.

Bacon in boxes-Continued.

Landing and cartage within city limits, with a minimum charge of 38

Rent per week, after one week.
Additional, if shipped...

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-per ton..*10 0 .do... 0 10

.do...

When lightered from river or from one dock to another, at con-
signees' request-

Landing, wharfage, and delivery to vans, with one week's rent
from breaking bulk of vessel
Rent per week, after one week.

1 0

-per ton.. 7 6
.do.... 0 10
Cartage within city limits, with a minimum charge of 18..do.. 2 6
Additional, if shipped...
.do....

Cheese in boxes:
Landing from ships discharging in the East and West India, Royal
Victoria, Albert, and Tilbury docks, opening for customs, and de-
livery to vans or railway trucks (if at a railway berth), with two
weeks' rent from breaking bulk of vessel

10

-per ton.. 60

Landing and cartage within city limits, with a minimum charge of 38

-

Rent per week, after two weeks.
Additional, if shipped..

-per ton..*11 6 .do... 1 0 ..do... 1 0

When lightered from river or from one dock to another, at con-
signees' request-

Landing, wharfage, and delivery to vans, with two weeks' rent
from breaking bulk of vessel
Rent per week, after two weeks..

per ton..
.do....

9 0

1 0

2 6

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Cartage within city limits, with a minimum charge of 1s..do....
Additional, if shipped..

Beef and pork in casks:

Lanling from ships discharging in the East and West India, Royal Victoria, Albert, and Tilbury docks, opening for customs, and delivery to vans or railway trucks (if at a railway berth), with one week's rent from breaking bulk of vessel

-per ton.. 4 6 Landing and cartage within city limits, with a minimum charge of Ss

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When lightered from river or from one dock to another, at consignees' request

Butter:

Landing, wharfage, and delivery to vans, with one week's rent,
from breaking bulk of vessel

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Cartage within city limits, with a minimum charge of 1s..do.
Additional, if shipped...

Landing from ships discharging in the East and West India, Royal Victoria, Albert, and Tilbury docks, opening for customs, and delivery to vans or railway trucks (if at a railway berth), with one: week's rent from breaking bulk of vessel

-per ton.. 7 0 Landing and cartage within city limits,, with, a minimum charge

of 38

Rent per week, after one week.

Additional, if shipped..

-per ton.*12 6 .do.... 1 6 ...do.... I 0

When lightered from river or from one, dock to another, at con-
'signees' request-

Landing, wharfage, and delivery to, vans, with, one week's rent
from breaking bulk of vessel'

Rent per week, after one week.

-per ton.. 10 0 ..do.... 1 6

Cartage within city limits, with a minimum charge of 18. do.... 2 6
Additional, if shipped.........

By order.

DOCK HOUSE,

..do.... 1 0

109 Leadenhall street, 1st January, 1890.

*When delivery is taken at either East Smithfield or Commercial Road depots, an alowance will be made off these rates for cartage; the minimum charges will be 28.

CONTINENT OF AFRICA

ALGERIA.*

CUSTOMS AND TOLL DUTIES.

REPORT BY CONSUL GRELLET, OF ALGIERS.

Duties charged on goods imported into Algeria are of two sorts:
I. Customs duties.

II. Toll duties.

I.-CUSTOMS DUTIES.

The tariff enforced in the colony is that of the metropolis.

Imports from France.

A. French natural and manufactured products (sugar excepted) and foreign products having paid customs duties in the mother country are, when imported into Algeria, entered free.

B. Goods imported from French bonded warehouses or in transit through France are considered as imported from a foreign country.

C. Goods of extra-European origin imported into France through a European country are subject on their entry into Algeria to the extra taxes prescribed by the metropolitan tariff.

Imports from foreign countries.

D. Products imported from foreign countries are subject to the same customs duties as if imported into France.

E. Foreign sugar imported into Algeria is subject to the same extra taxes as if imported into France.

F. Goods produced in and imported from Tunis-south of Algeria and Morocco-by land, with the exception of oak bark (tan) from Tunis, the importation of which is prohibited, are entered free of duty.

Treaties of commerce.-Treaties of commerce are only applicable to the colony when containing a formal stipulation to that effect.

Products excepted.-The French tariff is not, however, enforced upon certain products. The annexed table contains a list of the same, together with the special duties charged.

II.-TOLL DUTIES.

Toll duties are colonial taxes totally independent of the customs duties, and only apply to certain goods, upon which they are levied when the same are imported by sea into the colony.

The place of export is not taken into consideration, be it France, a French'i colony, or a foreign country.

(For description of goods and charges thereon, see annexed table.),

ALGIERS, AFRICA, December 8, 1890.

CHAS. T. GRELLET,

United States Consul..

*A decree of the President of the French Republic, dated the 23d December, 1890, establishes the following rates of duty (octroi municipal de mer) in Algeria, which are to remain in force until the 31st December. 1895:

Coffee, 30 francs per 100 kilos.

Glucose, 10 francs per 100 kilos.

Sugar, raw, and bastard sugars, 15 francs per 100 kilos..

Sugar, refined, 20 francs per 100 kilos.

Chicory, ground, 5 francs per 100 kilos.

Tea, 25 francs per 100 kilos.

Pepper, 35 francs per 100 kilos.

Chestnuts and their flour, 5 francs per 100 kilos.

Cinnamon and cassia lignea, 45 francs per 100 kilos

Nutmegs, mace, and vanilla, 100 francs per 100 kilos.

Cloves, 40 francs per 100 kilos.

Mineral oils, 5 francs per 100 kilos.

Spirits, 50 francs per hectoliter.

Beer, 5 francs per hectoliter.-British Board of Trade Journal, Apri., 1891

TARIFFS OF FOREIGN COUNTRIES.

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Algerian customs and toll duties under present tariff laws.

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French
cur-
rency.

U. S.
cur-

French

U.S.

Unit.

French

U.S.

rency.

currency.

cur

cur

cur

rency.

rency. rency.

Sugar: Raw

Francs.

Francs.

Francs.

Francs.

Francs.

Imported from France and

100 kilos net.

20.80

$4.014

French colonies.

100 kilos net.

15.00

$2.895

Imported

from

foreign

.do.

27.80

5.361

27.80

$5.361

20.80

$4.014

27.80

countries.

$5.361

.do.

15.00

2.895

Refined, etc.:

Imported from France and

do

⚫ 31.20

6.023

French colonies.

.do

20.00

3.86

Imported

from

foreign

33.20

7.567

43.70

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8.439

43.70

8.439

43.70

countries.

8.439

.do

20.00

3.86

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Berry

Torrefied or ground.

Pepper, ground or unground..

do

31.20

6. 023

34.32

6.622

.do

30.00

5.79

do

34.32

6.622

34.32

6.622

do

do.

30.00

5.79

15.60

3.015

Pimento, ground or unground.

18.72

3.614

do

do

35.00

6.755

15. €0

3.015

15.60

3.015

18.72

3.614

do

do

52.00

10.036

55.12

10.635

do

do

40.00

7.72

12.48

Cinnamon (all sorts) and cassia

2.416

15.60

3.015

do.

40.00

.do

7.72

15.60

3.015

18.72

3. 614

...do

45.00

8.685

do

52.00

10.036

55. 12

10.635

do

do

100.00

19.30

78.00

15.054

81.12

15.656

.do.

100.00

19.30

78.00 15.054

81.12

15.656

.do.

100.00

do

19.30

104.00

20.072

107.12

20.674

.dol.

100.00

19.30

do.

20.80

4.014

20.80

4.014

20.80

4.014

23.92

4.616

.do.

41.60

8.033

41.60

8.033

41.60

8.033

44.72

8.505

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58,00

11. 194

62.50

12.062

62.50

12.062

62.50

12.062

100 kilos net.

10.00

1.93

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100 kilos gross.

4.00

.772

5.00

.965

5.00

.965

8.60

1.555

.do.

5.00

.965

3.60

.590

do.

5.00

.965

..do.

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100 kilos net

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NOTE.-Ordinary wines and liquors over .16 alcohol are, when imported from France, subject to a toll duty of 45 francs ($8.685) per Foreign wines over .16 alcohol are, in addition to the duties mentioned in the above table, subject to a hectoliter of alcohol in excess. customs duty of 30 francs (85.79) and a toll duty of 45 francs ($8.685) per hectoliter of alcohol in excess. Vermouths, with regard to alcohol, are subject to the same regulations as ordinary wines. Sweet vermouths imported from a foreign country, sugar therein contained subject to same duties as foreign sugar, but is not subject to toll duty.

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