...proportion for any greater strength than first proof, one dollar and seventy-five cents per gallon. 306. Champagne and all other sparkling wines, in bottles containing each not more than one quart and more than one pint, nine dollars and sixty cents per dozen; containing not more than...

...held to contain one pint, and shall pny in addition three cents for each bottle.] (586, 2043.) 981. Champagne and all other sparkling wines, in bottles, containing each not more than one quart and more than one pint : six dollars per dozen bottles; containing not more than one pint...

...held to contain on» pint, and shall piiy in addition three cents for each bottle.] (586, 2174.) 981. Champagne and all other sparkling wines, in bottles, containing each not more than one quart and more than one pint : six dollars per dozen bottles ; containing not more than one pint...

...or preserved, in bottles or otherwise, ten cents per pound. (421.) SCHEDULE H. — LIQUORS. 307«. Champagne, and all other sparkling wines, in bottles containing each not more than one quart and more than one pint, seven dollars per dozen bottles j 307&. Containing not more than...

...Mustard, ground or preserved, in bottles or otherwise, ten cents per pound. SCHEDULE H. — LIQUORS. Champagne, and all other sparkling wines, in bottles containing each not more than one quart and more than one pint, seven dollars per dozen bottles ; containing net more than one pint...

...separate or additional duty shall be collected on the tional part thereot bottle* containing still wines.] champagne and all other sparkling wines in bottles, containing each not more than 1 quart aiid more than 1 pint jeperdozen. containing not more than 1 pint each and more than ^ pint...

...per bushel. 300. Wheat-flour, twenty per centum ad valorem. SCHEDULE H. — Wines, Liquors, etc. 301. Champagne and all other sparkling wines, in bottles containing each not more than one quart and more than one pint, seven dollars per dozen ; containing not more than one pint each...

...strength of any of the foregoing articles caLnot be correctly ascertained by the direct application of the hydrometer, it shall be ascertained by the...or in such other manner as the Minister of Customs may direct. (i) Each red case of gin of fifteen bottles containing not more than four gallons, shall...

...where the strength of any of the foregoing articles can not be ascertained by the direct application of the hydrometer, it shall be ascertained by the distillation of a sample, or in such other manner ан the receiver-general direct«. When spirits are imported in bottles, в reputed quarts or 12 reputed...

...Mustard, ground or preserved, in bottles or otherwise, ten cents per pound. SCHEDULE H. — LIQUORS. 307. Champagne, and all other sparkling wines, in bottles containing each not more than one quart and more than one pint, seven dollars per dozen bottles ; containing not more than one pint...