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" Qualities thus considered in bodies are, first such as are utterly inseparable from the body, in what estate soever it be; such as in all the alterations and changes it suffers, all the force can be used upon it, it constantly keeps; and such as sense... "
An Essay Concerning Human Understanding - Sivu 112
tekijä(t) John Locke - 1805 - 510 sivua
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The Works of John Locke, Esq, Nide 1

John Locke - 1722 - 640 sivua
...infeparable from every Particle of Matter, tho' lefs than to make it felf fingly be perceived by our Senfes. vg Take a Grain of Wheat, divide it into two Parts, each Part has ftill Solidity, Extenfion, Figure, and Mobility ; divide it again, and it 'retains ftill the fame Qualities...

An Abridgment of Mr. Locke's Essay Concerning Human Understanding

John Wynne - 1752 - 280 sivua
...are infeparable from body, and fuch as it conftantly keeps in all its changes and alterations : thus take a grain of .wheat, divide it into two parts, each part has KMfolidity, extenfion, figure, mobility : divide it again, and it ftill retains the fame qualities,...

An Essay Concerning Human Understanding: In Four Books, Nide 1

John Locke - 1768 - 418 sivua
...every Particle of Matter, though lefs than to make itfelf fmgly be. perceived by our Ser.fes : .v, g. Take a Grain of Wheat, divide it into two Parts, each Part has ftill Solidity, Extenfan, Figure, and Mobility ; divide it again, and it retains ftill the fame Qualities...

An Essay Concerning Human Understanding, Nide 1

John Locke - 1796 - 556 sivua
...changes it fuffcrs, all the force can be ufed upon it, it conftantly keeps ; and fuch as fenfe conftantly finds in every particle of matter which has bulk enough to be perceived, and the mind finds infeparable from every particle of matter, though lefs than to make itfelf fingly be perceived by our...

An Essay Concerning Human Understanding, Nide 1

John Locke - 1796 - 560 sivua
...infeparable from every particle of matter, though lefs than to make itfelf fingly be perceived by our fenfes, vg Take a grain of wheat, divide it into two parts, each part has ftill folidity, extension, figure, and mobility ; divide it again, and it retains ftill the fame qualities;...

An Essay Concerning Human Understanding: With Thoughts on the Conduct of ...

John Locke - 1801 - 950 sivua
...it fuflfers, all the force can be ufed upon it, it conftantly keeps ; and fuch as fenfe conitantly finds in every particle of matter which has bulk enough to be perceived, and the mind finds infeparable from every particle of matter, though lefs than to make itftlf fingly be perceived by our...

An Essay Concerning Human Understanding: With Thoughts on the ..., Niteet 1–3

John Locke - 1801 - 986 sivua
...changes it fullers, all the force can be ufed upon it, it conftant!y keeps; and fuch as fenfe conftantly finds in every particle of matter which has bulk enough to be perceived, and the mind finds infeparable from every particle of matter, though lefs than to make itfelf fingly be perceived by our...

An Essay Concerning Human Understanding; with Thoughts on the ..., Nide 1

John Locke - 1801 - 340 sivua
...from every particle of matter, though lefs than to make itfelf fingly be perceived by our fenfss ; vg Take a grain of wheat, divide it into two parts, each part has ftill yi//dity, extenfion, figure, and mtbiltty ; divide it 'again, and it retains ftill the fame qualities...

An Essay Concerning Human Understanding, Nide 1

John Locke - 1805 - 562 sivua
...alterations and changes it suffers, all the force can be used upon it, it constantly keeps; and such as sense constantly finds in every particle of matter...mobility; divide it again, and it retains still the saniu qualities; and so divide it on till the parts become insensible, they must retain still each...

An essay concerning human understanding. Also extr. from the author's works ...

John Locke - 1815 - 454 sivua
...alterations and changes it suffers, all the force can be used upon it, it constantly keeps; and such. as sense constantly finds in every particle of matter...though less than to make itself singly be perceived by oar senses, v. g, Take a grain of wheat, divide it into two parts, each part has still solidity, extension,...




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