 ... which any acid, alkali, chemical, or any substance whatever is introduced or used for the purpose or with the effect of deodorizing or removing therefrom rancidity, or any butter or butter fat with which there is mixed any substance foreign to butter...  Congressional Serial Set - Sivu 5911905Koko teos - Tietoja tästä kirjasta
 | United States. Office of Commissioner of Internal Revenue - 1910 - 176 sivua
...herein defined, with intent or effect of cheapening in cost the product. The third method defines — Any butter in the manufacture or manipulation of which...absorption of abnormal quantities of water, milk, or cream. * * * Under the definition of butter as given in the law, the use of salt is permissible and is not... | |
 | United States. Office of Commissioner of Internal Revenue - 1914 - 352 sivua
...particularly to the product in this case. And then the section of the act goes on to say: Or any butter'in the manufacture or manipulation of which any process...absorption of abnormal quantities of water, milk, or cream. Now, then, the Treasury Department of the United States has seen fit to define what shall be held as... | |
 | United States. Office of Commissioner of Internal Revenue - 1959 - 316 sivua
...be " any butter in the manufacture or manipulation of which any process or material is used with the intent or effect of causing the absorption of abnormal quantities of water, milt, or cream." The act does not define what quantity of water, milk, or cream is abnormal, but the... | |
 | United States - 1945 - 824 sivua
...butter fat with which there is mixed any substance foreign to butter as defined in subsection (a), with intent or effect of cheapening in cost the product...absorption of abnormal quantities of water, milk, or cream. DERIVATION Subsection (a) from acts Aug. 2, 1886, ch. 840, § 1, 24 Stat. 209; May 3, 1902. ch. 784,... | |
 | 1969 - 850 sivua
...butterfat with which there is mixed any substance foreign to butter as defined in subsection (a) , with intent or effect of cheapening in cost the product,...absorption of abnormal quantities of water, milk or cream. (c) Process or renovated butter. "Process butter" or "renovated butter" is defined to mean butter which... | |
 | 1963 - 376 sivua
...butter fat with which there is mixed any substance foreign to butter as denned in subsection (a) , with intent or effect of cheapening in cost the product,...absorption of abnormal quantities of water, milk or cream. (c) Process or renovated butter. "Process butter" or "renovated butter" is denned to mean butter which... | |
 | United States. Congress. Internal Revenue Taxation Joint Committee - 1949 - 594 sivua
...butter fat with which there is mixed any substance foreign to butter as defined in subsection (a), with intent or effect of cheapening in cost the product,...absorption of abnormal quantities of water, milk, or cream. (c) PROCESS OR RENOVATED BUTTER. — "Process butter" or "renovated butter" is defined to mean butter... | |
 | United States - 1949 - 592 sivua
...butter fat with which there is mixed any substance foreign to butter as defined in subsection (a), with intent or effect of cheapening in cost the product,...absorption of abnormal quantities of water, milk, or cream. (c) PROCESS OR RENOVATED BUTTER. — "Process butter" or "renovated butter" is defined to mean butter... | |
 | 1974 - 676 sivua
...mixed any substance foreign to butter as defined In subsection (a), with intent or effect of cheapsuing In cost the product, or any butter In the manufacture...absorption of abnormal quantities of water, milk or cream. (0) Process or renovated butter. “Process butter” or “renovated butter” is defined to mean... | |
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