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Teokset Teokset 51 - 60 / 65 haulle Adulterated butter" is defined to mean a grade of butter produced by mixing, reworking,....
" Adulterated butter" is defined to mean a grade of butter produced by mixing, reworking, rechurning in milk or cream, refining, or in any way producing a uniform, purified, or improved product from different lots or parcels of melted or unmelted butter... "
Congressional Serial Set - Sivu 587
1905
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Internal Revenue Bulletin: Cumulative bulletin

United States. Internal Revenue Service - 1961
...with or without additional coloring matter. (b) ADULTERATED BUTTER. — "Adulterated butter" is denned to mean a grade of butter produced by mixing, reworking, rechurning in milk or cream, reflning, or in any way producing a uniform, purified, or improved product from different lots or parcels...

Laws Relating to Agriculture

United States - 1931
...oleomargarine," approved August second, eighteen hundred and eighty-six; that "adulterated butter" is hereby defined to mean a grade of butter produced...uniform, purified, or improved product from different lots or parcels of melted or unmelted butter or butter fat, in which any acid, alkali, chemical, or...

Internal Revenue Code of 1954, as Amended and in Force on January 3, 1961

United States, United States. Congress. Joint Committee on Internal Revenue Taxation - 1961 - 1148 sivua
...and with or without additional coloring matter. (b) ADULTERATED BUTTER. — "Adulterated butter" is — Notwithstanding subsection (a), there shall be...within the United States, whether derived from source lots or parcels of melted or unmelted butter or butter fat, in which any acid, alkali, chemical, or...

The Code of Federal Regulations of the United States of America

1977
...with or without additional coloring matter. (b) Adulterated butter. "Adulterated butter" Is denned to mean a grade of butter produced by mixing, reworking,...uniform, purified, or improved product from different lots or parcels of melted or unmelted butter or butterfat, in which any acid, alkali, chemical, or...

A Legislative History of the Federal Food, Drug, and Cosmetic Act ..., Nide 9

United States - 1979
...cream butter. as defined by this act. SEC. 5. That “renovated butter” is hereby deflr.ed to mean ft grade of butter produced by mixing, reworking. rechurning in milk or cream. rtflning, or irs any vray producing a uniform, purliled. or improved product from direrent lots or...

United States Statutes at Large

United States Department of State - 1939
...and with or without additional coloring matter. (b) ADULTERATED BUTTER. — "Adulterated butter" is defined to mean a grade of butter produced by mixing,...uniform, purified, or improved product from different lots or parcels of melted or unmelted butter or butter fat, in which any acid, alkali, chemical, or...

Annual Report of the Indiana State Board of Agriculture, Nide 43

Indiana. State Board of Agriculture - 1903
...oleomargarine," approved August second, eighteen hundred and eighty-six; that "adulterated butter" is hereby defined to mean a grade of butter produced...uniform, purified, or improved product from different lots or parcels of melted or unmelted butter or butter fat, in which any acid, alkali, chemical, or...

Internal Revenue Bulletin

United States. Internal Revenue Service - 1961
...and with or without additional coloring matter. (b) ADULTERATED BUTTER. — "Adulterated butter" is defined to mean a grade of butter produced by mixing,...uniform, purified, or improved product from different lots or parcels of melted or unmelted butter or butter fat, iu which any acid, alkali, chemical, or...

Code of Federal Regulations

1969
...salt, and with or without additional coloring matter. (b) Adulterated butter. "Adulterated butter" is defined to mean a grade of butter produced by mixing,...uniform, purified, or improved product from different lots or parcels of melted or unmelted butter or butter fat, in which any acid, alkali, chemical, or...

Code of Federal Regulations

1971
...salt, and with or without additional coloring matter. (b) Adulterated butter. "Adulterated butter" is defined to mean a grade of butter produced by mixing,...uniform, purified, or improved product from different lots or parcels of melted or unmelted butter or butterfat, in which any acid, alkali, chemical, or...




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